Crimson & Clover: A Berry Cocktail Experience

Bartender strains crimson cocktail into glass at Crimson & Clover event.
Bartender strains crimson cocktail into glass at Crimson & Clover event.

Spring on Markham Hill brings a shift toward brighter flavors and fresh ingredients, and this workshop leans into that seasonal energy. Crimson & Clover is an intimate, hands‑on cocktail experience led by our bar team, focused on vibrant berries, house‑made syrups, and refined technique. Guests will explore layered flavors, balanced pours, and thoughtful preparation, from muddling and infusion to a proper shake and strain. It’s a chance to craft berry‑forward cocktails in a setting shaped by the richness of the Ozarks and the simple pleasure of making something with care. Bright fruit. Fresh herbs. Intentional craft.

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© The Stonebreaker Hotel

Managed by Hay Creek Hotels
Designed by 10and5Creative

Hotel | 163 N. Cabin Ridge, Fayetteville, AR, 72701

Restaurant | 2231 W. Markham Road, Fayetteville, AR 72701

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Tel: 479-350-1000


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163 N. Cabin Ridge, Fayetteville, AR, 72701

Email: info@stonebreakerhotel.com
Reservations: reservations@stonebreakerhotel.com
Tel: 479-350-1000

 

 

© The Stonebreaker Hotel | Managed by Hay Creek Hotels | Designed by 10and5Creative